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Eating carbs may have given human ancestors a big brain boostPublished by
It's widely accepted these days that cooking helped make us human. It's easier to use energy from cooked food than raw, so pre-modern humans who dabbled in roasting had the energy surplus they needed to develop better brains, not to mention the time needed to sit around and think deep thoughts...
Read the full article at: www.chicagotribune.com
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